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BANANA CRISP | |
6 med. bananas, cut in 1/2" slices 1/4 tsp. salt 1/2 c. vanilla wafer crumbs 1/4 c. butter 1/3 c. brown sugar 1/2 tsp. cinnamon Whipped cream 1. Arrange sliced bananas in a buttered casserole. Sprinkle them with salt. 2. Combine vanilla wafer crumbs with the butter. Add sugar and cinnamon and mix well. Sprinkle over bananas. 3. Bake in a 350 degree oven for about 20 minutes or until top is browned. 4. Serve warm topped with whipped cream. Serves 6. |
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