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SEASHELL SEAFOOD SALAD | |
1 box sm. shell pasta 1 med. onion, finely chopped 2 carrots, peeled & grated fine 2-3 celery stalks, sliced thin 1/2 c. chopped green pepper, if desired 8 oz. cooked cocktail shrimp, thawed 1 pkg. crab delights or other imitation crab product Mayonnaise Salt, pepper & lemon juice Old Bay seasoning 1. Cook shells to package directions; drain and cool. Place in large bowl. 2. Add next 4 ingredients, seasoning with salt, pepper and Old Bay Seasoning, about 1 1/2 teaspoons to taste. 3. Add seafood and combine gently with mayonnaise and about 1 teaspoon lemon juice. Refrigerate to thoroughly chill and blend flavors before serving. |
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