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TERIYAKI STEAK | |
1 (3 oz.) bottle soy sauce 1/2 tsp. dry mustard 4-5 cloves garlic, sliced 3/4 bottle of water 1 tbsp. brown sugar Flank steak Mix all together and marinate a flank steak approximately 6-8 hours. Turn occasionally. BBQ for 6 minutes on each side or broil in oven. FRIED RICE: Cut 2-3 strips of bacon in small pieces and fry with chopped green onion. Prepare a recipe of rice according to the directions using only 1/4 the amount of water required and adding the marinade from the meat to give the desired quantity. Add the bacon and onions and serve. |
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