In a pot with a ... basket, place green beans. Bring to a boil ... them. Refrigerate. Toast walnuts in a 300°F oven for ... the dressing ingredients. Chill.
Trim asparagus spears, breaking or ... lengths. Trim green beans cut diagonally into 1-inch lengths. ... Toss vegetables, pasta, walnuts, pepper and cheese with ... Serve warm. Serves 4.
Bring a saucepan of water to a boil. Add the beans. Simmer until crisp-tender, about ... Sprinkle with the walnuts, bacon and pepper. Serve immediately.
1. Bring a saucepan of ... and add the beans. Simmer until crisp tender, ... seconds. Sprinkle with walnuts and lots of pepper and serve immediately. Serves 4.
In a large saucepan over ... a boil. Add beans and reduce heat to moderate, ... food processor, blend walnuts, green onions, parsley, dill, ... 24 hours. Serves 6.
Bring saucepan or water to boil, and add the beans. Simmer until crisp tender, ... Sprinkle with the walnuts and lots of pepper and serve immediately. Makes 4 portions.