1 can (15 oz.) tomato sauce
1 lb. ground beef or ground turkey
1/2 c. uncooked regular rice
2 tbsp. chopped canned chilies
1 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. oregano
1 1/2 tsp. instant beef bouillon
1 c. boiling water
1 pkg. (4 oz.) shredded pizza cheese (about 1 c.)

Heat oven to 350 degrees. reserve 1 cup of tomato sauce. Mix remaining sauce, the ground beef, rice, chilies, salt, garlic salt, salt, and oregano. Shape into 6 patties 1/2 inch thick. Place in ungreased baking pan, 13 x 9 x 2 inches. Bake uncovered for 15 minutes. Remove patties from oven; drain. Dissolve instant bouillon in boiling water; stir in reserved tomato sauce. Pour tomato sauce mixture over patties. Cover and bake 35 minutes. Spoon tomato sauce over patties, sprinkle with cheese. Bake uncovered until cheese melts.