Results 1 - 10 of 273 for cranberry hot sauce

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Sift flour, measure, resift with ... baking soda in hot water. Combine liquid, molasses and ... with the following sauce. Place all ingredients in ... Serve hot over pudding.

Thoroughly cream butter and sugar. ... minutes. Top with hot butter sauce when you cut and serve ... Simmer for 3-4 minutes, stirring occasionally.

Preheat oven to 400 degrees. ... sweetened cranberries. Add cranberry mixture all at once to ... Serve warm with hot butter sauce: Combine 1/2 cup butter, ... 1 1/2 cups sauce.

Sift flour, 1 1/2 cup ... constantly and bring to a boil. Stir until sugars are dissolved. Serve the sauce over the cake. WONDERFUL HOLIDAY DESSERT!

Season chicken pieces with 2 teaspoons salt and 1/4 teaspoon pepper; sprinkle with 3 tablespoons flour. Sift remaining flour, salt, and the ...



Mix as for cake, and bake at 350 degrees for 30 to 45 minutes, testing for doneness. 2 tablespoons butter, 1 cup sugar, 1 cup milk, 1 ...

Combine all ingredients in saucepan. Heat, stirring occasionally, until sauce is well blended. Serve warm. For ... and turkey. About 1 1/2 cups.

For ham, chicken or turkey. ... ingredients in saucepan. Heat stirring occasionally until sauce is well blended. Serve warm. Makes 1 1/2 cups.

Individual molds of cranberry-cabbage-celery have a "come again" flavor! Crush cranberry sauce. Add hot water and heat thoroughly. Soak ... salad dressing. Serves 6.

Dissolve raspberry Jello in the hot water. Cut in both cans of cranberry sauce. Add lemon juice, oranges, ... celery and nuts. Chill until firm.

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