Results 1 - 10 of 471 for cubed sirloin

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Partially freeze beef until it can be just pierced with the tip of a sharp knife. Slice diagonally into bite-size strips. Combine soy ...

Thinly slice beef tips and ... with beef bouillon cube and water; stir to combine. ... removing foil (or cover); keep oven door closed. Serves 6.

Brown steak in skillet. Add ... water and bouillon cube or soup base. Stir in ... gravy to steak and heat on high for 2 minutes. Serve over rice.

Use wooden skewers soaked in ... ending with steak cubes. Brush with sauce on ... of steamed rice per person. Double the recipe for 4 servings.

Tip: Soak bamboo skewers in ... to prevent burning. Spear sirloin, pineapple, green peppers and ... remaining heated marinade. Makes 6 servings.



Combine soup ingredients in large saucepan over low heat to simmer (reserve snow pea pods and carrots for broiling or stir frying). Prepare ...

Note: Soak skewers in water ... prevent burning. Arrange sirloin, pineapple, green peppers and ... minutes in a small saucepan. Makes 6 servings.

Saute beef in skillet. Put it in large pot and simmer with onions, garlic and broth for 1-1/2 hrs. Add tomato sauce, chili powder and ...

Melt shortening in large skillet; brown meat on all sides. Stir in consomme, cranberry cocktail, soy sauce, garlic, and onion salt. Heat to ...

Cook steak in hot oil until well browned on all sides. Place in approximately an 8x12" casserole dish. Stir flour into remaining drippings. ...

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