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Results 1 - 10 of 170 for brie
Serve this elegant, yet easy, appetizer with one or more of the following toppings: chutney, jalapeņo jelly, fruit preserves or salsa. Heat ...
Butter each sheet of phyllo ... dough, top with brie and the rest of the ... d'oeuvre at a large party or as part of a brunch menu. Serves 10 or more.
Charlemagne Salad is a delightful ... an enticingly warm Brie-based vinaigrette that's sure to ... hot dressing and let set for 45 minute-1 hour.
To make chutney: In a ... To serve: Place Brie in an ovenproof shallow dish. ... not to melt brie, just to soften it. Serve with slices of bread.
Rinse spinach leaves. Cube cheese. ... each cube of brie. Place on a baking ... walnuts, or pecans can also be added with brie before cooking.
Use your favorite crusty bread ... a piece of Brie cheese. Bake in a 350 ... Smoked Maple Syrup. Serve as an hors d'oeuvre or as a unique dessert.
This is a simple, easy ... the wheel of Brie cheese, which should have been ... delicious treat that is a big hit with everyone who tries it!!!
Set out frozen puff pastry ... as decoration. Place Brie in center of puff pastry ... Remove from oven and let set 20 to 25 minutes before serving.
1. Spread preserves on top of the Brie. 2. Wrap the Brie ... phyllo, and butter between the cheese rounds. Makes 2 rounds, 8-10 servings each.
Cut rind of Brie off the top center, cut ... 20 minutes or until pecan mixture bubbles and cheese is slightly melted. Serve with Melba rounds.
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