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MAPLE SYRUP PEARS ON TOAST WITH MELTED BRIE | |
bread crumps pear sections brie cheese smoked maple syrup Use your favorite crusty bread to make rounds or toast points (triangles). On each piece of toast place a 1/3 inch slice of ripe pear and top it with a piece of Brie cheese. Bake in a 350 degree oven until the Brie melts. Remove from oven and spoon or brush all with Pops' Original Smoked Maple Syrup. Serve as an hors d'oeuvre or as a unique dessert. Submitted by: Max Raimund |
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