THE BEST BEAN DIP EVER! 
1 (15 oz.) can refried beans
2-3 tbsp. chili paste
1/2 cup Cheddar cheese (cubed and grated)

Place refried beans in dish, add a few tablespoons of chili paste and add cubed cheese.

Microwave until cheese is melted and stir. Sprinkle grated cheese on top and microwave again for 20 seconds.

This dip is great, never met anyone who didn't like it and it is easy!

Submitted by: PATRICIA STEVENS

Since microwave ovens vary in power, you may need to adjust your cooking time.

recipe reviews
The Best Bean Dip Ever!
 #18994
 ashley says:
What is chili paste? Anyone know?
 #22742
 Ada (United States) says:
I don't know about the chili paste. I would use salsa as a substitute.
 #32141
 Carrie (Illinois) says:
What do you serve this bean dip with?
 #40986
 JB (Rhode Island) says:
Um, folks, I really thought the comments here were silly. Chili paste is a paste made of chili peppers and would therefore add some spice to this otherwise drab dip. Also, really, you need to know what to serve bean dip with? Chips, tortillas, veggies, anything you can dip. wow.
 #59007
 DS (Washington) says:
you find chili paste in the Asian condiments section at your grocery store....or you can go to an Asian grocery store for it. it can be spicy..like salsa you can buy it in different degrees of hot.
 #59259
 Chris (Minnesota) says:
ha...i agreed with Jb. I can't believe people haven't heard of chili paste. you can find it in the Asian section of basically any grocery store. plus, you people are on the internet...google it! ... and who in their right mind doesn't know what to serve with a bean dip!?
 #60169
 Ann (Florida) says:
Please, people, when you respond please use a little respect. We are all humans and none of us knows everything, so don't put someone down for not knowing something!
 #62455
 Seen (Washington) says:
AND, people, people... Please restrain yourselves. You may not be as smart as you think you are. Chili paste means different things to different people: be it African, Mexican, Thai, or Malaysian. So, please, Chris (Minnesota), google it before you post.
 #68350
 Sarun Thomas (New Jersey) says:
I've made this before, I used refried beans, then spicy no bean chili (canned hormel works), with shredded cheese on top. I cook the refried beans and chili prior to layering it and I bake it in a pie pan and serve with tortilla chips and it is great.
 #68577
 Emoore (Mississippi) says:
Actually.... the chili paste used in this dish is NOT found on the Asian isle at the grocery store. But, is usually made of smoked chili peppers and other Spanish spices.
 #70980
 EC (Connecticut) says:
I just want to say that JB from Rhode Island. Thank you. I literally face palmed cause half these people are absolutely ridiculous. Seriously, you should be embarrassed to ask such questions like "what do we serve with this dip?" Really? Are you joking?! Please people, use your brains. You were given one for a reason. If you were mentally challenged then maybe I would let your idiotic questions slide, but I seriously doubt any one of you is suffering from brain damage.
 #71129
 Just Ducky (Hawaii) says:
I am so glad that I didn't ask my own wonderings about the chili paste and there still doesn't seem to be one definitive answer here. Since there are a variety of choices for dipping options, it doesn't seem unreasonable to wonder which one works best. Vegetables and bean dip? I don't imagine that; is that what you've actually tried?
 #75253
 Alice (Idaho) says:
Silly me, I thought this was a place to comment on how good this recipe was, not a place to insult other people. There are some people who are not familiar with Mexican food (or even American version of Mexican food). A little kindness and patience goes a long way toward making new friends. :-)
   #75788
 Tracey (New Mexico) says:
I swear these reviews belong on some kind of 'FAIL' website or something. I haven't laughed so much on a recipe website in my life. Personally I made this recipe for a party I am attending tonight last minute (had all the ingredients) and only hope I have some left before I get there. I chose tortilla chips for dipping. Quite delish! 4 thumbs up
 #87234
 Txlady (Texas) says:
I have never heard of chili paste before and Ive been cooking a long time. I used salsa and it was really good.

 

Recipe Index