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Results 1 - 10 of 23 for clams casino green pepper
Open clams, remove from shells. Scrub ... clam with 1 tablespoon of mixture. Sprinkle paprika lightly over tops. Bake at 425°F for 10-12 minutes.
Ingredients: 13 (bacon .. crumbs .. juice .. leaves .. onion .. parsley ...)
Steam clams for 3 or 4 minutes ... aside. Place butter, green peppers, pimento and onion in ... crisp, broil for about 1/2 minute to 1 minute.
Ingredients: 8 (bacon .. clams .. onion .. pimento .. sauce ...)
Parboil or steam clams or leave uncooked. Prepare clams ... onion, garlic, bell pepper and celery in oil in ... lemon wedges. Yields 12 servings.
Ingredients: 10 (bacon .. celery .. clams .. crumbs .. ham .. lemon ...)
Fill dishes shaped as shells or clam shells. Put piece of bacon on top. Put under broiler until bacon is cooked.
Ingredients: 6 (can .. cheese .. clams .. crumbs .. parsley ...)
Mix and bake in clam shells for 25 minutes at 350 degrees or until light and bubbly.
Ingredients: 9 (bits .. crumbs .. onions .. pimento .. salt .. sauce ...)
Steam clams. Remove clams from shell, ... pimento, onion and green pepper. Add bacon to this. ... minutes at 350°F. Serve with lemon wedges.
Ingredients: 7 (bacon .. clams .. juice .. onion .. pimento .. sauce ...)
Steam clams until opened. Reserve 3 tablespoons ... add onion and green pepper and cook until tender. Season ... Garnish with parsley. 4 servings.
Ingredients: 11 (bacon .. clams .. crumbs .. juice .. liquid .. onion ...)
Saute the onions and peppers in butter. Add clams, Cheddar cheese and seasonings, ... broiler for a few minutes to heat through and brown the crumbs.
Ingredients: 11 (catsup .. cheese .. crumbs .. sauce .. shells ...)
Do not drain clams. Crumble bacon. Add rest ... Bake, uncovered at 350 degrees for 30 minutes. Serve warm with any crackers. Watch it disappear!
Ingredients: 7 (cheese .. clams .. crumbs .. onion ...)
Mix green pepper, garlic, pepper, grated cheese ... of mixture on clam. Top with Mozzarella and ... degrees on baking sheet for 15-20 minutes.
Ingredients: 10 (bacon .. cheese .. crumbs .. garlic .. parsley ...)