1 c. butter
5 tbsp. sugar
2 c. flour
1 tsp. vanilla

Cut sugar and flour into butter; mix in vanilla. Make into square long bars. Wrap in wax paper and place in refrigerator. Chill 2-3 hours. Slice and bake on ungreased cookie sheet. Bake for 15-20 minutes at 325 degrees. Roll in 1/2 cup sugar and 1 tablespoon cinnamon.