1 lg. can pumpkin mix
3 eggs
1 c. oil
1 c. light brown sugar/honey
2 tsp. vanilla
1/2 tsp. salt
2 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. allspice
Touch of ginger & nutmeg
1 1/2-2 c. flour

Bake at 350 degrees for 10-15 minutes. Use more or less flour according to the cookie consistency you prefer.