1 1/2 c. soy sauce
1/2 c. olive oil
1/2 c. Worcestershire sauce
2 tsp. garlic powder
2 tsp. hot Chinese mustard
Dashes Tabasco sauce
1/4 c. lemon juice

Mix all ingredients and add 1 to 1 1/2 pounds boned skinless chicken. Marinate covered in refrigerator overnight or longer for more flavor. Either stir-fry in wok in small cut-up pieces or cook whole on grill or barbecue.