1 pkg. UNCLE BEN'S® Wild and Long Grain Rice
1 lb. hamburger
Celery and onions (as you like)
1 can mushroom soup
1 (8 oz.) carton sour cream
1 tsp. soy sauce
1 can water chestnuts and/or 1 jar mushrooms

Cook the rice as directed on package. Brown the hamburger with chopped celery and onions, as much as you like. Mix all the ingredients together and bake in a casserole at 350 degrees for 45 minutes to 1 hour. Cover to prevent drying out.