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BEA'S CRAB COCKTAIL SPREAD 
16 oz. imitation finely chopped crab meat
3/4 cup finely chopped celery
2 1/2 tbsp. finely chopped onion
7 drops Tabasco sauce
1 1/3 tsp. lemon juice
5 1/2 tbsp. mayonnaise
black pepper, to taste

Mix all ingredients.

Serve with crackers or in crêpes.

Submitted by: DAL

 

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