1 1/2 c. flour
1 tsp. salt
1 tsp. baking soda
1/2 c. butter
1 c. sugar
1 egg
1 tsp. vanilla
1 c. crushed pineapple, undrained
1/2 c. coconut
1/2 c. brown sugar

Cream together butter and sugar. Add egg, vanilla, and pineapple. Combine dry ingredients and add to mixture. Pour into greased and floured 9-inch square pan. Sprinkle with coconut and brown sugar. Bake at 350 degrees for 30-40 minutes. 12 servings.