1 cauliflower
Slight salt and vinegar

DRESSING:

1 tsp. curry powder
1/2 tsp. salt
2 tbsp. vinegar
2 tbsp. wine
2 tbsp. vegetable oil

Mix curry powder, salt, vinegar, wine and vegetable oil well. Cut cauliflower into small pieces. Cook in plenty of boiling water with a little salt and vinegar lightly and drain. Marinate hot cauliflower in the vinegar mixture.