1 1/2 cups sugar
1 cup (2 sticks) butter, softened
2 eggs
1 tsp. vanilla
3 cups all-purpose flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. cream of tartar
1 bag butterscotch morsels

Preheat oven to 375°F.

Cream sugar and butter. Beat in eggs and vanilla. Add salt, baking soda, cream of tartar. Mix well. Add flour. Mix well. Add butterscotch morsels. Mix well. Shape dough into 1-inch balls. Place on non-stick cookie sheet.

Bake at 375°F for 10 minutes.

Makes about 24 cookies.

Submitted by: Jeff Besser