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MEAT PIE ROMA | |
1 lb. ground beef 1/2 c. chopped green peppers 1 pkg. spaghetti mix 1 (6 oz.) can tomato paste 1/4 c. water 1 (8 oz.) can biscuits 1/2 c. grated cheese 1 pkg. Mozzarella cheese Brown ground beef; add green peppers. Stir in sauce mix, tomato paste, and water. Simmer 10 minutes. Line greased Pyrex dish with biscuits pressed together to form crust. Sprinkle 1/4 cup cheese over crust. Fill with half meat mixture - layer with cheese; add rest of meat mixture and cover with cheese. Bake at 400 degrees for 15 minutes. I use Parmesan cheese on crust. |
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