1 sm. head lettuce
2 heads Bibb lettuce
1/2 bunch curly endive
2 c. cooked ham, cut in thin strips
2 slices Swiss cheese, cut in strips
1 med. avocado, peeled & sliced
1 (2 oz.) can anchovy fillets, drained
Chili French Dressing (add 3/4 tsp. chili powder to French Dressing)

In bowl, tear greens in bite size pieces. Arrange remaining ingredients except dressing atop greens. Toss salad lightly with dressing before serving. Pass additional dressing. This salad serves 8.