RANCH BEANS 
1 lb. hamburger
1/2 lb. bacon
1 c. onion
1 can pork and beans
1 can kidney beans
1 c. ketchup
1 tsp. salt
1/4 c. brown sugar
1/2 c. granulated sugar
1 tbsp. vinegar
1 tsp. dry mustard

Cook together in frying pan hamburger, bacon and onion until hamburger is cooked through. Bacon should be cut up. Drain off most drippings from meats if desired. Drain beans. Place all ingredients in casserole dish, mix and bake 1 hour at 350 degrees.

 

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