sugar cookie dough (for 30 cookies)
1/2 c. sugar
8 oz. cream cheese, softened
1 jar strawberry glaze
fresh fruit

Press cookie dough into an oiled 12-inch pizza pan.

Bake in a 350°F oven for 10 minutes or until light brown. Cool. Cream cheese and sugar in mixer bowl until light and fluffy. Spread over crust. Spoon glaze over creamed mixture. Top with assorted bite-sized fresh fruit in season.

Yield: 12 servings.