1 c. flour
1/4 c. brown sugar
1/2 c. nuts
1/2 c. butter

For crust, stir together flour, brown sugar, nuts and butter. Stir together and spread in pan. Bake at 300 degrees for 20 minutes. Stir every 5 minutes. Sprinkle 2/3 of mixture in 9 x 13 inch pan - save 1/3 for topping.

FILLING:

2 egg whites
2 tbsp. lemon juice
1 pkg. frozen strawberries
2/3 c. sugar

Beat with mixer remaining ingredients - beat on high speed for 10 minutes. Add one envelope Dream Whip. Pour in pan and top with remaining crumbs. Freeze.