CHOCOLATE CHESS PIE 
1 9" pie crust
1 1/2 c. sugar
3 1/2 tbsp. cocoa
2 eggs
1 sm. can Pet milk
1 stick butter
1 tsp. vanilla

Preheat pie crust. Mix sugar and cocoa; add eggs, milk and hot butter. Mix in vanilla. Pour into crust and bake at 350 degrees for 45-50 minutes. Cool before cutting.

 

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