14 CARAT CAKE 
2 c. flour
1 1/2 tsp. baking soda
2 tsp. cinnamon
1 1/2 c. oil
2 c. grated carrots
1 c. chopped nuts
2 tsp. baking powder
1 tsp. salt
2 c. sugar
4 eggs
1 (8 oz.) can crushed pineapple (drained)
1/2 c. mini chocolate chips, optional

 

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