APRICOT GLAZED CAKE 
1 pkg. Duncan Hines lemon supreme cake mix
1/2 c. sugar
1 c. apricot nectar
4 eggs
3/4 c. oil

Mix cake mix and sugar, add 1 cup nectar. Mix well. Add eggs 1 at a time mixing after each. Add oil, beat well. Pour into a well greased and floured bundt pan or angel food pan.

OPTIONAL GLAZE:

1 c. confectioner's sugar
Apricot nectar

 

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