BAKED ONION RINGS 
2 egg whites
1/2 tsp. salt
1/8 tap. pepper
1/2 lg. sweet yellow onion, cut into rings
1/3 c. dry bread crumbs

Combine egg white, salt and pepper in bowl; mix well. Dip onion rings into egg mixture. Coat with bread crumbs. Place in single layer on baking sheet. Bake 450 degrees for 10 minutes or until golden brown.

Approximately 4 servings.

recipe reviews
Baked Onion Rings
 #9431
 Janey says:
Great tasting alternative to deep fat fried onion rings and much healthier
 #28844
 Kara (New York) says:
These were delicious and very easy to make! I will be making them again for sure!
   #72690
 Cruelwolf11 (Oregon) says:
Really good, I use whole wheat crumbs to make it healthier.
 #109432
 Phyllis (Virginia) says:
Do not use Panko crumbs - they will not stick. I did add sprinkling of Adobo. Was still good.
   #147656
 Shannan (Illinois) says:
These were amazing!!! I am very picky and I loved them!! My husband loved them too. So simple and so much healthier. I was surprised by how few ingredients were used in this recipe.

 

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