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Tip: Try rib roast for more results.
Results 1 - 10 of 21 for rolled rib roast
In small bowl, combine oil, ... and garlic. Place roast in non-metal bowl or plastic ... cook to 140 degrees; for well done, cook to 170 degrees.
Place on rack in shallow pan. Cook 1 hour at 375 degrees. Turn off heat. DO NOT open the oven door! Leave all day. Finish roasting: 55 ...
In bowl combine chopped ham, ... beaten egg. Unroll roast spread ham mixture over meat. Re-roll roast; tie securely. Place roast, ... 12 to 15 servings.
Rub the roast with salt, pepper and butter ... Lettuce with Oil and Vinegar Dressing laced with Tarragon, and served with Baked Alaska for dessert.
"Feijoada Completa" Wash and look for gravel then soak overnight in a bowl being sure beans are well covered with water. For cooking use a ...
6. POT ROAST
1. Preheat oven to 350 degrees. 2. Rub roast with black pepper. Heat olive ... platter with parsley. Pass additional sauce in gravy boat. 6 portions.
Preheat oven to 375 degrees. Place roast in shallow pan with a ... should be done well and medium and, in the center, rare. Will please everyone.
Rub roast with salt and pepper. Place, ... on to 375 degrees again for 30 to 40 minutes before serving time. Does not matter what size of roast.
Combine peppercorns, cloves, celery, parsley, ... make marinade. Refrigerate roast in marinade for 3 days. ... make gravy. Makes 8 to 10 servings.
Wipe roast. Place on roasting rack. ... degrees for well done. Remove from oven. Allow to stand for 15 minutes before carving. Garnish with parsley.
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