1 1/2 c. chocolate chips
1/2 c. all-purpose flour, sifted
6 tbsp. butter
1/2 tsp. baking powder
1 tsp. vanilla
1/2 c. hazel nuts
1/3 c. honey
2 eggs, beaten

Melt chocolate chips and butter together in a small saucepan over low heat, stirring constantly; cool. Gradually add honey to beaten eggs. Blend in chocolate mixture and add vanilla. Sift together flour and baking powder; add to chocolate mixture. Then mix in the nuts. Pour into a greased 9 x 9 x 2 inch pan. Bake at 350 degrees for about 25 minutes.