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MANICOTTI STUFFED SHELLS | |
1 or 2 pkg. manicotti shells 1 jar Prego sauce 1 lb. cottage cheese 1/2 lb. shredded Mozzarella cheese 1 or 2 pkg. frozen chopped spinach, thawed and drained 2 eggs 1/2 tsp. garlic powder 1 tbsp. minced onion Boil shells as package directs and stuff above mixture in shells. Spread 2 tablespoons sauce in bottom of baking dish; place shells in dish and cover with sauce. Bake at 350 degrees for 20 to 35 minutes. |
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