Results 1 - 10 of 32 for krumkake

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Krumkaka (Krumcakes) are made on a shallow waffle-type iron with fancy designs. They are a Scandinavian specialty served around Holidays. ...

This recipe is an old ... seasoned and greased Krumkake iron. Note: A teaspoon of ... eliminate the baking powder and cut the salt to 1/4 teaspoon.

Mix above ingredients together. Add: Bake until lightly brown of krumkake iron. Roll immediately.

Beat eggs and sugar and ... smooth. Thin golden Krumkake cookies that can be served ... before serving with whipped cream. Makes about 1 1/2 dozen.

Bake on krumkaker iron.



Beat eggs and sugar until ... egg mixture. Heat krumkake iron to moderately hot on ... flavored with rum or brandy extract. Makes about 3 dozen.

Beat eggs and sugar on high speed until fluffy. Add cardamom. Add cool melted butter, water and flour. Pour 1 tablespoon batter onto hot ...

Beat eggs until light and fluffy. Add sugar, butter, flour and vanilla and mix well. Drop by tablespoon on hot iron. Press tightly ...

Beat well eggs and sugar; ... dough on hot krumkake iron. I use medium high ... a paper towel to wipe off excess fat. Makes about 65 krumkaker.

Beat the 6 eggs. Add ... butter, flour and vanilla. Bake until delicately brown on a krumkake iron. Remove and while still warm roll on wooden form.

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