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"APPLE CRUNCH CAKE" | |
1/2 c. butter 2 c. sugar 2 eggs, beaten 2 tsp. vanilla 4 c. apples, chopped fine 2 c. sifted flour 2 tsp. baking soda 2 tsp. cinnamon 1 tsp. nutmeg 1 c. chopped nuts Cream butter, sugar, eggs and vanilla. Beat well; add flour, soda and spices. Blend well. Lastly add nuts and apples. Put in 9 x 12 inch pan. Bake at 350 degrees for 50 to 60 minutes. |
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