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Results 1 - 10 of 47 for how to freeze cherries
To freeze, select firm, ripe cherries; rinse and drain the ... with water 2 inches above jar tops. Remove jars from canner. Cool away from drafts.
Blend ingredients. Add Cool Whip. Put into a 9 x 5-inch pan. Cover with foil and freeze 24 hours.
Can use strawberry, if preferred. ... pan. Place in freezer. Will not freeze hard. Can be sliced for serving at any time. Use as salad or dessert.
Put cherry pie filling in ... with mixer until cherries are mashed, add milk, pineapple, ... deep dish or freeze tray. Cover with plastic wrap ... time if you wish.
Combine first 5 ingredients in ... Turn mixture into 9 x 5 x 3 inch loaf pan. Cover tightly with aluminum foil. Freeze 24 hours or until firm.
Mix all ingredients together except Cool Whip. When well mixed fold in Cool Whip. Place in pan and refrigerate. Cut in squares to serve.
Mix first 5 ingredients well, ... with foil and freeze for 24 hours. Slice and ... tablespoon whipped topping with cherry in center. Makes 10 servings.
Cut each cherry in half. ... package. Follow them to make the pudding, using the milk. Add the cherries and stir. Divide the pudding ... 1 hour. Serves 4.
Combine milk, lemon juice, pie filling, and extract. Add pineapple and oranges. Fold in whipped cream. Make the day before. Freeze.
Cut each cherry in half. ... and follow using the milk. Add the cherries and stir. Divide into 4 dessert dishes. Place in the freezer for 1 hour.
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