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Results 1 - 10 of 71 for honey garlic beef
Optional Marinade: Marinate steak for 2 hour or overnight in a mixture of 2 tablespoons soy sauce, 1 teaspoon salt, 2 tablespoons vegetable ...
Combine all ingredients. Use a ... 2 pounds of beef. Slice beef bottom round ... coals, about 5 minutes, or until desired degree of doneness.
Wash brisket with half a ... together salt, pepper, garlic salt, and dry mustard. Rub ... top. Next mix honey with a little bit of ... done. Remove corn beef and slice thin with the grain.
Combine ingredients in a large mixing bowl and whisk until thoroughly mixed. Pierce meat with fork and place in a seal-able container. Pour ...
Slice steaks diagonally across the grain into 1/2x1-inch strips and place in a shallow pan or large bowl. Mix remaining ingredients and ...
Have ribs cut into 2 in square serving pieces. Score both sides of each piece deeply with knife. Cut away excess fat. Add sugar and oil to ...
Mince garlic and green pepper. Cut beef brisket into bite-sized pieces. In ... Add beef stock, honey, and five-spice. Bring to ... salt, pepper, and taste.
Sauté onion, celery, and garlic in a small skillet in ... brushing the patties with your favorite barbecue sauce until thoroughly cooked. Enjoy!
Romaine or red leaf lettuce ... vinegar, soy sauce, honey, red pepper flakes, and garlic salt in sauté pan. Cook ... slow boil. Add beef and cook for a few ... oven. Serves 4. -Smith
After washing ribs, sprinkle ribs with meat tenderizer and Phil's Spice-All on one side. After 10 minutes turn meat over and repeat. Allow ...
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