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Results 1 - 10 of 29 for cherry pulp
Put all ingredients in blender. Add more lemonade if needed. Note: If you want the sorbet to be tart don't put the sugar in. If you want it ...
Mix orange juice with Sprite in a tall glass. Stir in cherry juice. Stir well. Add orange ... to garnish. Pour over ice, or serve chilled. hef
Make the individual cup of tea as directed on the package using the water and the tea bag. Let the tea cool for 3 to 4 hours in ...
In a Pyrex bowl, stir unflavored gelatin into cold water and allow to stand for 5 minutes. Stir well. Microwave for about 3 minutes or ...
5. HEAVENLY JAM
Peel peaches and cut into small pieces. Cover with sugar and let stand overnight. Cut cherries fine and add to orange. Combine with peaches ...
6. FRUIT SALAD
Cook egg yolks and butter on low flame until thickened. Add lemon juice and sugar. Cool. Whip cream and fold mixture in.
Melt butter. Beat egg and mix with milk. Add dry ingredients. Add persimmon, raisins, dates, nuts and cherries. Steam in a buttered baking ...
Grind or chop in blender or food processor. Cook slowly, stirring occasionally to prevent sticking, until light amber in color (about 1 ...
Freeze to mush. Stir 2 times as mixture freezes.
10. HEAVENLY JAM
Peel and mash peaches with ... orange rind, juice, pulp and cherries, cut in small pieces, also cherry juice. Cook until thickened. Fills ... Jam for many years.
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