FLUFFY FRUIT SALAD 
2 beaten egg yolks
2 tbsp. sugar
2 tbsp. vinegar
2 tbsp. pineapple syrup
1 tbsp. butter
1 c. whipping cream, whipped
2 c. green grapes
2 c. strawberries
2 c. drained pineapple tidbits
2 oranges, cut
1 can mandarin oranges, drained
2 c. tiny marshmallows
Dash of salt
Bananas

Combine egg yolks, sugar, vinegar, pineapple syrup, butter and salt in double boiler. Cook over hot water until thick, stirring all of the time. Let cool. Stir in grapes, pineapple tidbits, strawberries, oranges and marshmallows. Fold in whipped or Dream Whip. Chill overnight. Sliced bananas can be added just before serving.

 

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