1/4 c. water
12-15 pods of okra, cut into pieces
3 sm. summer squash, quartered and sliced
3 med. tomatoes, peeled and quartered
3 or 4 ears corn, cut off the cob
1 med. onion, diced
1 med. bell pepper, diced
2 tbsp. sugar
Salt to taste
1 cube of chicken bouillon
1 clove crushed garlic
Sprinkle of Italian seasoning (herbs)