LASAGNA NAPOLI 
1 med. onion, finely chopped
1 clove garlic, minced
2 tbsp. salad oil
1 lb. ground beef
1 (4 oz.) can mushrooms
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1 tsp. oregano
3/4 c. water
2 eggs
1 pkg. thawed, chopped spinach
1 c. cream style cottage cheese
1/3 c. grated Parmesan cheese
1 (8 oz.) pkg. lasagna noodles, cooked
1 (6 oz.) pkg. mozzarella cheese
2 tsp. salt

 

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