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BLACKBERRY CAKE | |
1 Duncan Hines yellow cake mix 3 oz. pkg. blackberry Jello 4 eggs 1/2 c. oil 1 c. blackberry wine Bake at 350 degrees in bundt pan for 40 to 50 minutes. GLAZE: 1/2 c. blackberry wine 1 c. powdered sugar 1 tsp. oil Pour over cake while warm. |
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