1 lb. ground beef
1/2 c. chopped onion
1/4 c. green pepper
1/2 tsp. salt
1/4 tsp. pepper
1 tbsp. vinegar
1/2 c. ketchup
1 tbsp. Worcestershire sauce
2 (1 lb.) cans pork and beans
1/4 c. sorghum molasses or 3 tbsp. brown sugar

Brown ground beef, onion and green pepper. Drain. Add remaining ingredients and mix well. Pour into 1 1/2 quart casserole. Bake at 350 degrees for 30 minutes.