TINA'S KICKIN' CHICKEN DIP 
Great dip for any occasion especially FOOTBALL season. It is a hit at every party I have. The recipe is so popular I thought I would share with everyone!

1 (8 oz.) pkg. cream cheese, softened
4 tbsp. Ranch salad dressing (HIDDEN VALLEY®)
1 (12 oz.) can white meat chicken, drained and chopped
2 cups shredded cheddar cheese
1 bag Tostitos or Fritos scoops

Preheat oven to 350°F.

Spread softened cream cheese in the bottom of 13x9-inch casserole dish. Next spread ranch dressing over top of cream cheese (just lightly cover cheese with ranch). Next sprinkle chopped chicken over ranch dressing. Add shredded cheddar cheese on top.

Bake in 350°F oven for 15 minutes or until cheese is melted. Remove from oven and serve with chips. ENJOY!!

Submitted by: Tina Sineath

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