1 loaf French bread
1 lb. or more hamburger
1 green pepper, diced
1 onion, diced
1/2 c. celery, diced
1 tsp. salt
1/4 tsp. Worcestershire sauce
1 can cheddar cheese soup
2 slices cheddar cheese
1/4 tsp. pepper

Brown meat and mix with peppers, onion, and celery. Mix in rest except cheese slices. Simmer 4-5 minutes. Slice top off French bread (1 inch) dig out insides. Stir the bread pieces in meat mixture and fill crust with meat mixture. Cut cheese slices diagonally and place on top of meat. Replace top of loaf and wrap in foil. Warm 5-8 minutes at 350 degrees.