BARBECUE SPARE RIBS 
1 can tomato soup
1/4 c. sweet pickle relish
1/4 c. chopped onion
1 tbsp. each brown sugar, vinegar, and Worcestershire sauce

Cook ribs first. Then combine above sauce ingredients; simmer until onions are cooked and flavors blended. Pour over ribs; place in 400 degree oven until tender, about 45 minutes.

 

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