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EGG NOODLE TUNA CASSEROLE | |
1/2 pkg. med. egg noodles 1 (7 oz.) can tuna fish 1 can cream of mushroom soup 1/2 c. milk 1/2 tsp. salt Dash pepper 1/4 tsp. paprika Cook egg noodles according to package. Separate tuna into flakes; mix with cream of mushroom soup, milk and seasonings. Combine noodles with tuna mixture in baking dish. Sprinkle top with paprika. Bake at 375 degrees for 25 minutes. |
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