2 bunches fresh spinach
1 head lettuce
1/2 lb. bacon cooked crisp
2 crumbled eggs, hard cooked
1 red onion or green onion

DRESSING:

1/4 c. sugar
1 tsp. salt
1 tsp. dry mustard
1/3 c. cider vinegar
1 c. salad oil
1 tbsp. poppyseed
1 c. large curd cottage cheese

Mix salad greens and 1/2 dressing, add cottage cheese and remaining dressing. Add to greens.