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| SPINACH SALAD WITH HOT BACON DRESSING | |
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1 lb. spinach 1/2 lb. mushrooms, sliced 3 hard boiled eggs, sliced 10 slices bacon, cooked and crumbled (save fat) DRESSING: 1/2 c. salad oil 3 tbsp. bacon fat (drippings) 1/4 c. ketchup 1/4 c. cider vinegar 1 tbsp. Worcestershire sauce 2 tbsp. sugar 1/2 sm. onion, grated Heat all ingredients for dressing for 10 minutes. Pour over salad and serve at once. | |
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recipe reviews #54950
Kathy green (California) says:
I prepared this same recipe over 30 years ago. I lost it, but luckily found it on the internet. It's delicious. Anyone who loves spinach salads AND bacon needs to try this.
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