| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try clam chowder for more results.
Results 1 - 10 of 12 for creamy clam chowder
Cook diced potatoes with just ... juice from drained clams and after thickened, slowly add ... clams; let heat for 1 minute, then serve. Serves 6-8.
Cook onion, celery and potatoes in juice from clams, plus enough water to ... clams. Simmer; season to taste, add milk if too thick and enjoy.
In 3 quart saucepan, saute ... until transparent. Add clam nectar, bouillon cube, potatoes and ... cup hot Half and Half. Garnish with butter.
Fry bacon in large skillet ... until tender. Add clam juice, water and diced potatoes ... this mixture into chowder to thicken. Sprinkle with crumbled bacon and simmer 5 minutes.
Cook and remove bacon from ... Dutch oven. Open clams and SAVE and set aside ... you like cooler chowder just add hot sauce to ... oven for 1 hour.
Saute bacon until almost crisp. ... minutes. Add minced clams, half and half, seasonings, ... Simmer for 5 minutes. Serve. Yield: 12 servings.
Mix and heat in crock pot.
Combine potatoes, water, celery, onion and butter in a Dutch oven; place over medium-high heat and bring to a boil. Cover; reduce heat and ...
Dice in large pot. Add ... potatoes are done. Add: Add about 6 or 7 cups of milk for thick chowder you can add desired amount of instant potatoes.
Mix soup with water and clam juice in a large saucepan. ... and vinegar. Cover, remove from heat. Garnish with additional parsley, if desired.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables