1 c. brown sugar
1 c. barbecue sauce
1/2 c. butter
1 c. catsup
1/2 c. mayonnaise

Mix mayonnaise and butter in 6-quart saucepan. Melt over low heat. Add catsup and barbecue sauce. Stir until mixed well and add brown sugar. You may add cooked, chopped meat (pork, beef, chicken or venison) and simmer 30 to 45 minutes.