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Results 1 - 10 of 474 for how to make donuts
Scald 1 cup of milk and add: Cool to lukewarm. Dissolve 1 pkg. active ... enough milk to make glaze a good a good ... tops instead of dipping.
Combine first 5 ingredients to make a batter. Remove crusts from ... cinnamon and a pinch of nutmeg or mace to sugar for rolling. Serve warm.
These old-fashioned donuts are a wonderful treat to have on special occasions! The ... the egg yolks make then extra tender. Combine Crisco ... glazed with confectioners' icing.
Enjoy these eleven delicious cakes ... thick. Set aside to cool. Sift flour, baking powder, ... each about 3x2-inches. Makes 1 dozen brownies. Beat egg ... then cut into squares.
Place Crisco, sugar and salt ... milk and allow to cool until lukewarm. Dissolve yeast ... When ready to make donuts, heat 3-4 inches peanut ... donuts while still warm.
Combine all ingredients (a food ... as is possible to avoid having heavy, tough, doughnuts. ... and sprinkle with colored jimmies. Serve warm.
Heat oil (2 to 3 inches) in deep-fat fryer ... coconut or chopped nuts, if desired while glaze is still moist. Makes about 2 dozen doughnuts.
Preheat oven to 350°F. Cream butter and sugar, ... 350°F for 20 to 30 minutes. Dip donuts in melted butter. Then roll in sugar/cinnamon mixture.
Preheat oven at 350°F. Use butter to grease a 9 x 13-inch ... condensed milk. Cut donuts into 1 inch pieces and ... with ice cream or Cool Whip.
These donuts are best when eaten the ... donut! Preheat oven to 425°F. Mist a doughnut pan ... Sprinkle topping right away before icing sets.
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